Fall Fun: Skeleton Bread

This is a really fun and simple activity perfect for accompanying a lesson on bones. You could also use this as a funny bread to accompany a meal. Good way to get the kids to eat the crust of the bread.

Ingredients:

1/2 pkg frozen bread dough [8 oz]
1 egg, beaten
1 tbsp water


Directions:

1. Punch down dough; divide in half. (Each person gets 1/2 of 1 loave)

2. Set one half aside.

3. Cut remaining half into thirds.

4. With one of the thirds, form head shaped like a light bulb.

5. Create eyes, nose and mouth.

6. Add additional bones using remaining bread

7. Bake in 375F oven for about 15 minutes or until golden.

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