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Bread Machine: Ginger Cream Bread
For this bread the kids will learn the difference between ground ginger and crystallized ginger. Always be sure and list the ingredients on homemade, edible gifts so that the person receiving it can check for food allergies and sensitivies before they take the first bite.
Ingredients are for a small loaf.
Cycle: white, sweet
Setting: light to medium
Ingredients:
2/3 cup cream
2 T. butter
1 egg
1 t. vanilla
1 T. crystallized ginger
1 T. brown sugar
1/4 t. salt
2 cups bread flour
1 t. yeast
Follow your machine's directions, placing ingredients in the machine in the proper order. Set your cycle and setting and process per owner's manual.
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Multimedia Activities
